Araceli Boozy Cupcakes! Need we say more??
Araceli Spiked Cupcakes
8 Cupcakes
1 Cup of Araceli Marigold Liqueur
8 Pipettes for the alcohol
Fill the pipettes with Araceli Marigold Liqueur and insert into each cupcake. Squeeze the pipette and eat!
ARACELI STRAWBERRY SHORTCAKE
INGREDIENTS
1 quart fresh strawberries, sliced
4 oz. Araceli Marigold Liqueur
1/4 cup white sugar
1 (12 ounce) package prepared sponge cake dessert cups
1 can whipped cream
DIRECTIONS
1. Place strawberries into a zip lock bag; add sugar and 4 oz. of Araceli Marigold Liqueur. Shake bag to coat strawberries and refrigerate for at least 1 hour.
2. Place marinated strawberries on dessert cups and layer whip cream on top of strawberries. Add another dessert cup on top of the first layer and top with final layer of strawberries and whip cream. Garnish with a sprig of mint.
ARACELI SPIKED ICE CREAM
Drizzle Chocolate syrup into an ice cream bowl. Add 2 scoops of Vanilla Bean ice cream.
Pour 1 oz. of Araceli Marigold Liqueur into ice cream bowl. Sprinkle ground Cinnamon on
top of Vanilla Bean ice cream. Garnish with a Cinnamon stick or cookie and serve.
DRINK RESPONSIBLY. 35% ALC./VOL. (70 PROOF) ARACELI SPIRITS, LLC. © 2015 - 2021 TERMS AND CONDITIONS PRIVACY POLICY
Araceli Spiked Strawberries
When in season, treat someone special or just treat yourself with Araceli spiked Strawberries! Regular strawberries are great and all, but these Araceli spiked treats are the ultimate in temptation.
Araceli Marigold Liqueur Infused Strawberries
10-12 Chocolate covered strawberries
1 Cup of Araceli Marigold Liqueur
10-12 Pipettes for the alcohol
Fill the pipettes with Araceli Marigold Liqueur and insert into each strawberry. Squeeze the pipette and eat!